Karina Sharma
Spinach, lettuce, and methi may carry bacteria and parasites due to dampness.
Image Credit: Meta Ai
Often contaminated with rainwater; can cause stomach infections during monsoon.
Image Credit: Meta Ai
Their dense structure makes it hard to clean—harbors worms and moisture-loving microbes.
Image Credit: Meta Ai
Moisture leads to quick fungal growth. Avoid eating them raw during rains.
Image Credit: Meta Ai
Stored in damp conditions, they tend to grow fungus and get spoiled quickly in monsoon.
Image Credit: Meta Ai
Opt for fresh, seasonal, and thoroughly cooked vegetables this season.
Image Credit: Meta Ai